All About Braising

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Product #:	1323013
Brand:	Stevens, Molly
Description:	A comprehensive guide to the braising method of cooking provides a detailed explanation of the principles of good braising, tips on how to select the best ingredients and cooking equipment, wine suggestions, and 125 easy-to-follow recipes for a range of d<br><b>Title: </b>All About Braising<br><b>Author: </b>Stevens, Molly<br><b>Publisher: </b>W W Norton & Co Inc<br><b>Publication Date: </b>2004/10/01<br><b>Number of Pages: </b>481<br><b>Binding Type: </b>HARDCOVER<br><b>Library of Congress: </b><a href="http://lccn.loc.gov/2004017907" target="Library of Congress">2004017907</a>
Retail Price:	~~$35.00~~
Price:	$28.28

Price: $28.28